What is the possible difference between "purple plums" and "plums"? I have a recipe that calls for both, and for the life of me I can't imagine what the difference is.
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From: [identity profile] clara-swift.livejournal.com


There are also yellow plums... perhaps it means those? Wouldn't think it would make a difference if you use all purple though.

From: [identity profile] neotoma.livejournal.com


Well, if they meant yellow plums, wouldn't the recipe say so. Literally, it's just "purple plums" and "plums". Which is a wee bit confusing.

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