Goat milk soak, herb chevre, batard of rosemary italian bread, dark chocolate walnut cookies, figs, a pint of mixed red and black raspberries, harrow pears, a different variety of pears (harder, for baking), blueberries, strawberries, plums, onions, shishito peppers, lavender plant, rosemary plant, blue daisy, and basil plant.
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