This was the second time I've had one. The first, at the Fare Well Diner -- a vegan cafe near Union Station -- well, they overcooked it and it was crispy.
HipCityVeg, however, knows how to make a great burger! It was perfectly cooked, and I could have eaten another. The texture is quite like ground beef, if a little softer to the tooth. It is very pink -- I think they use beet for color there -- and while not tasting beefy, it's full of umami so you definitely get the savory-fullness you get from meat.
If the Impossible Burger is available locally at a place that makes good burgers, you should try it.
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Date: 2019-02-03 06:45 am (UTC)HipCityVeg, however, knows how to make a great burger! It was perfectly cooked, and I could have eaten another. The texture is quite like ground beef, if a little softer to the tooth. It is very pink -- I think they use beet for color there -- and while not tasting beefy, it's full of umami so you definitely get the savory-fullness you get from meat.
If the Impossible Burger is available locally at a place that makes good burgers, you should try it.