So I'm doing a joint Thanksgiving dinner with [personal profile] ellen_fremedon, half vegan, half omnivore.

I'm thinking of making sauerbraten and spaetzle instead of a turkey. One, I like sauerbraten and think of it as holiday food. Two, it will be a lot easier to transport than a roast turkey. Three, I will definitely eat the leftovers, if there are any -- there weren't the last time I made sauerbraten for a party.
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