Apple-pecan strudel, rump roast, small savoy cabbage, parsnips, beets with their greens, 1/2 gallon of creamline milk, fingerling potatoes, a bosc pear, apples (gold rush, granny smith, braeburn), lavender herbal tea.

I bought the rump roast because I really want to have sauerbraten, and I'll have to make it myself.
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