Farmer's Market -- 29 December 2018 (Saltpeter Day, 9th of Snowy, Year 227)

Eggs, hen-of-the-woods and lion's-mane mushrooms, hickory-smoked bacon, lambcetta, pink lady apples, apple schnitz, apple cider syrup, bagel with bacon peanut butter, gluten free greek pastry, walnut butter, cranberry spoon sweet, and a vasilopita for New Year's Day.

New Year's Brunch

The brunch will start at 11am at my apartment. I have paper plates, but I don't have enough mugs for everyone, so bring your own if you want tea or hot chocolate.

Currently, the menu is:

• Migas mini-quiche
  
• Potato-spinach mini-quiche
  
• Bacon and lamb bacon
  
• Liege waffles
  
• Pecans -- chocolate-covered and cinnamon-roasted
  
• Mushrooms
  
• Winter fruit salad -- from pleasance
  
• Cheese -- from meri_oddities
  
• Hot chocolate
  
• Tea (various, mostly black)
  
• Shrubs -- persimmon, pawpaw, applejack
  
• Mimosas -- from ell and temve
  
• Springerle cookies
  
• Basilopita
  

Please let me know if you're coming.