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Farmer's Market -- 24 February (Wild Ginger Day, 6th of Windy, Year 226)
Tiropita, hummus, chocolate olive oil cake, melomakarona, pink lady applies, garlic, dried apple slices, persimmon vinegar, eggs, oyster mushroom, and kkakdugi (first time it's been available in months!).
I'm making beef-and-barley stew right now, which will be lunch for the week.
I'm making beef-and-barley stew right now, which will be lunch for the week.