Japchae -- Vat Day, 10th of Grape Harvest, Year 225
Made japchae today -- sweet potato noodles with stir-fry vegetables and slivers of beef chuck.
It was pretty easy and very tasty. Next time I think I'll use frozen spinach though, so that I don't have to fiddle with blanching it.
It was pretty easy and very tasty. Next time I think I'll use frozen spinach though, so that I don't have to fiddle with blanching it.
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Though for myself, I would absolutely not use frozen spinach; something is weird about the texture that spinach that was fresh a few minutes ago doesn't have.
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Maangchi's recipe is pretty similar, but I didn't use egg and did use spinach.
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Ooo yes that does look tasty! Thanks!